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They lurk behind petrol stations and Little Chefs on motorways. They loom over roundabouts on city outskirts. There is always one poking out from behind a clump of trees near airports. With their

block-coloured facades and luminous signage, Premier Inns are hard to miss. Now they are going to become even harder to, as the chain鈥檚 owner, Whitbread, is planning a major expansion over the next five years.

This rapid growth won鈥檛 really get under way until 2011, as the hotel chain has cut its capital spending in half this year to conserve resources. Even so, it will deliver 2,000 rooms in the UK in 2009 and the same again in 2010.

And its not the only budget chain that is expanding. Its rival Travelodge announced a 拢77m expansion plan in March, which will involve building 12 new hotels before 2012.

鈥淭his market aims to deliver 70,000 rooms within five years,鈥� says Alex Flach, Whitbread鈥檚 construction and maintenance director. 鈥淲e see growth, our competitors see growth and even though there is a recession on, we鈥檙e not stopping.鈥�

In tough times, more and more people are looking to stay at cheaper accommodation, it seems, which means this sector could continue to boom through the tough times.

Flach is sitting in one of the conference rooms in the company鈥檚 King鈥檚 Cross hotel. The walls, the chairs and even the stationery are purple. The monochrome theme is broken only by his maroon and white Costa coffee cup 鈥� the cafe chain is part of the Whitbread empire, along with Beefeater, Table Table and Brewers Fayre. The hotel business, however, accounts for 80% of turnover and, hence, a lot of Flach鈥檚 attention. Its construction programme, he says, is going strong. 鈥淲e鈥檙e continuing to build, and we have a team looking for more land and opportunities to build,鈥� he says. 鈥淵ou just wouldn鈥檛 do that if you didn鈥檛 have faith in the market.鈥�

He has good reason to have faith. Whitbread released its 2008/09 results last week 鈥� its turnover was up 9.4% to 拢1.3bn and profit was up 9.6% to 拢230m. And although other companies expect a bad 2010, Flach is optimistic. 鈥淣ext year is looking even better for us than 2009,鈥� he says.

Whitbread has been using the downturn to snap up as much land as possible in preparation for an aggressive build programme when the market stabilises. 鈥淲e have been really focused on landbanking,鈥� Flach says. 鈥淭he housing guys aren鈥檛 buying, the office guys aren鈥檛 buying so it鈥檚 a great time for budget hotels to snap up land.

The housing guys aren鈥檛 buying, the office guys aren鈥檛 buying, so it鈥檚 a great time for budget hotels to snap up land

 

鈥淥ur landbank stands at 3,000 rooms that we could turn on at any time. It鈥檚 just sitting there with planning approval and we have a whole pile more that will have approval in the next few years. There is a huge swath of construction work in the pipeline 鈥� we鈥檙e just waiting for the right market conditions.鈥�

Getting involved

There will be opportunities to win work from the end of this year, and Flach needs a team of contractors, QSs, project managers and maintenance experts 鈥� not just here but in emerging markets such as India, where Whitbread is exploring opportunities.

The firm works with several contractors, architects and project managers, but is constantly reviewing its supply chain. And since the company has started to offer more turnkey projects 鈥� that is, those that are run entirely by the developer 鈥� there are also opportunities to win work through the developers themselves (see list, below).

Whitbread uses a range of contracts, including design and build, JCT and partnering. Firms wanting to win work with the group will need the right track record. 鈥淓xperience in building student accommodation, apartments, prisons 鈥� that sort of multi-cellular construction where you are basically building a load of boxes, fitting them out and doing it all quickly and to a tight budget is what we are after,鈥� Flach says.

He adds that it takes a certain type of firm to deliver what he wants. 鈥淲e鈥檙e a demanding client,鈥� he says. 鈥淧remier Inn is not for people who don鈥檛 like fast pace and rapid change.鈥�

There is also, says Flach, a chance for refurbishment specialists to get involved. Premier Inn aims to refurbish each of its 40,000 rooms every three years 鈥� it even refits each shower curtain. 鈥淐ustomers complained that the straight curtains stuck to them,鈥� he explains. 鈥淪o we changed them to curved ones and had them all refitted. It cost pennies per curtain but even those figures had to be signed off by our chief executive. We鈥檙e a budget chain 鈥� costs are important!鈥�

There is work for sustainability experts, too. A new hotel in Tamworth, which emits 80% less carbon than its other hotels, opened this year. The most successful energy-saving measures will be rolled out across the whole chain. 鈥淚t will include greywater recovery 鈥� that is taking shower water, filtering it and using it to flush toilets 鈥� putting more insulation into timber frames and switching to LED lighting.鈥�

The interview is capped off with a quick tour of the, well, showroom, according to the label emblazoned across the key. The room looks functional, comfortable and, above all, very purple. So does Flach himself stay at his Premier Inns when travelling? 鈥淥f course I do,鈥� he says. 鈥淚 really do think it鈥檚 a great family room for 拢50. Mind you, with the noise they make, I would rather my children were in a different room. Preferably even in a different hotel.鈥� Well, at those prices, it could probably be arranged 鈥�